Gentry Hicks Womack - Director of Football Nutrition - Football Support Staff

Gentry Hicks Womack

Title:
Director of Football Nutrition
Email:
gentry.hicks@ttu.edu

Gentry Hicks Womack enters her fourth season as a full-time member of the Texas Tech sports nutrition staff and her second as the Director of Football Nutrition.

In her role, Womack oversees the nutritional needs for more than 100 football student-athletes, planning out team meals while assisting with in-game and practice fueling. Additionally, Womack helps guide each Red Raider during the offseason to target weights through proper nutrition and education.

Womack is no stranger around the football program as she previously served as a fueling station intern for the 2019-20 seasons as an undergraduate student. She rejoined the program as a master’s dietetic intern prior to the 2022 football season before being named an assistant football dietitian for the 2023-24 seasons.

Womack, a Lubbock native, has two degrees from Texas Tech University, earning a bachelor’s in nutritional sciences and dietetics in 2020 before adding a master’s of science in nutrition and dietetics with a concentration in sports dietetics in 2022.

Womack married her husband, Landry, in May 2026 in Italy.